Strengthening our Quality Assurance (update 10/’19)

In October 2019, Bart De Putter joined ESS as Technical Sales Engineer. He will lead technical matters within the European market for the whole product range. Working closely together with our suppliers and customers, he is the go-to guy for all quality & product related questions. Bart’s background as a bioscience engineer, with a masters in food science and nutrition, enables him to assist with the more complex matters of our industry. Being a strong new member at ESS, he works with the sales, manages quality assurance and backs the sustainability projects. Feel free to contact him for more information.

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